Non-Acid Acid Precursor 15%
|what‑it‑does||skin-identical ingredient | moisturizer/humectant|
|irritancy, com.||0, 0|
|what‑it‑does||emollient | emulsifying|
|irritancy, com.||0, 1-2|
|what‑it‑does||emollient | solvent|
|what‑it‑does||emulsifying | surfactant/cleansing|
|what‑it‑does||exfoliant | buffering|
|what‑it‑does||solvent | moisturizer/humectant|
|irritancy, com.||0, 0|
|what‑it‑does||preservative | antimicrobial/antibacterial|
Good old water, aka H2O. The most common skincare ingredient of all. You can usually find it right in the very first spot of the ingredient list, meaning it’s the biggest thing out of all the stuff that makes up the product.
It’s mainly a solvent for ingredients that do not like to dissolve in oils but rather in water.
Once inside the skin, it hydrates, but not from the outside - putting pure water on the skin (hello long baths!) is drying.
One more thing: the water used in cosmetics is purified and deionized (it means that almost all of the mineral ions inside it is removed). Like this, the products can stay more stable over time.
It’s a fairly new probiotic ingredient that is obtained from the Gram-positive bacteria, Lactococcus lactis. The lysate is a fluid substance that is produced when you break down the cell membrane, which means it contains interesting things including cytoplasm and cell wall fragments.
According to the manufacturer, it positively influences both the speed and quality of epidermal growth that results in better barrier function and overall skin quality. To prove their point, the German manufacturer conducted several in-vitro (made in test tubes) tests examining how the treatment with Lactococcus Ferment Lysate (LFL) affects important skin proteins.
They found that the proteins binding the live skin cells together (such as Occludin, Desmocollin 1 and Desmoglein 1) are stimulated by LFL, as well as the enzymes (Kallikrein 5 and 7) breaking the bonds between the shedding dead skin cells. LFL also had a positive influence on epidermal growth and on the thickness of the stratum corneum (the outermost layer of the skin). Another positive finding was that LFL stimulated the production of antimicrobial peptides that play an important role in the immunocompetence of the skin cells.
As for in-vivo tests, the manufacturer only did one and that had only 5 volunteers. They did some tape stripping (exactly what it sounds, hurting the skin by stripping off the top layers) and examined skin renewal and barrier recovery. 4 days after the experiment 3% Lactococcus Ferment Lysate used twice daily resulted in thicker stratum corneum (the difference was about 2 µm) and less trans-epidermal water loss.
Overall, Lactococcus Ferment Lysate is a promising but fairly unproven ingredient that might help with the natural skin renewal process as well as with a healthy skin barrier and skin flora.
It's one of the active parts of Chamomile that contains about 30% of bisabolol. It's a clear oily fluid that is used in skincare as a nice anti-inflammatory and soothing ingredient.
- A natural moisturizer that’s also in our skin
- Super common, used for more than 50 years
- Not only a simple moisturizer but plays an important role in keeping the stuff between our skin cells healthy
- High-glycerin moisturizers are awesome for treating severely dry skin
A type of oil soluble vitamin F that is used as an emollient. Read more at ethyl oleate.
A new tripeptide (meaning that it contains three building blocks called amino acids) that can do all kinds of good things for the skin, at least according to the ingredient's manufacturer. Its modest trade name is simply "PerfectionPeptide P3" :) and it can supposedly reactivate the natural desquamation process of the skin. Better desquamation means better skin quality with fewer irregularities and imperfections and in general fewer signs of aging.
It also speeds up cell renewal that results in fresh, glowing skin, it intensely hydrates, refines skin texture and reduces wrinkle depth. Hence the name Perfection Peptide. (Don't forget, these are all claims coming from the manufacturer, so maybe take it with a little grain of salt. :))
A newish peptide with the promise of mimicking the effects of the skincare superstar, retinol (vitamin A) but without its negative side effects. Similar to retinol, Myristoyl Nonapeptide-3 is claimed to increase cell turnover and to promote the synthesis of collagen but without skin irritation or stinging.
To back up its claim, the German manufacturer did a so-called gene array screening test, where they examined the effect of the molecule on 96 skin-related genes. They did screening for both retinoic acid (the active form of retinol) and our guy Myristoyl Nonapeptide-3. They found that retinoic acid upregulates 21 of the 92 studied genes, and amongst those, 16 genes are also upregulated by Myristoyl Nonapeptide-3. So they trade named the molecule as Retinopeptide 189, as in a peptide that mimics the effects of retinoic acid.
To further prove their point, Symrise (the manufacturer) went ahead the did some ex-vivo testing (meaning testing on human skin explants). They compared a 0.1% retinoic acid solution with 5% and 10% Retinopeptide 189 cream and found that the 10% cream induces a significant increase (43%) in collagen-1 that is comparable to the effect of 0.1% retinoic acid (which performed even better with more than a 50% increase).
They also found that both retinoic acid 0.1% and Retinopeptide 189 5% cream increased epidermal cellular layers in the skin explants showing that both ingredients can increase cell turnover, however retinoic acid did significantly better both in active effects as well as side effects.
Unfortunately, there are currently no in-vivo test results (at least with could not find any), so if you prefer the tried and true, stick with retinol. However, if you are the adventurous type or if your skin is sensitive and cannot tolerate retinoids, Myristoyl Nonapeptide-3 is a promising alternative.
You probably know yeast from the kitchen where you put it into milk with a little sugar and then after a couple of minutes brownish bubbles form. That is the fungi fermenting the sugar.
As for skin care, yeast contains beta-glucan that is a great soothing ingredient and also a mild antioxidant. The yeast extract itself is a silky clear liquid that has some great moisturizing, skin protecting and film-forming properties on the skin.
Soy Amino Acids are the little components that come from totally chopping up a soy protein. It is a low-molecular-weight water-binding ingredient, that can help to moisturize deeper layers of skin or hair.
It's a biotechnological marine alternative to famous IT-moisturizer and humectant hyaluronic acid (HA). It's obtained by the fermentation of a marine bacterial strain. According to the manufacturer it's rich in the same monosaccharide, called glucuronic acid as HA, hence it has a similar effect on the skin. Moisturization and wrinkle smoothing are the two main promises.
A very common ingredient that can be found in all cell membranes. In cosmetics it's quite the multi-tasker: it's an emollient and water-binding ingredient but it's also an emulsifier and can be used for stabilization purposes. It's also often used to create liposomes.
A handy helper ingredient that helps water and oil to mix nicely together, aka emulsifier. It is especially recommended for protective, baby care and general purpose emollient creams.
It also helps to disperse insoluble particles (think color pigments or zinc/titanium dioxide sunscreen) nice and even in cosmetic formulas.
A light, velvety, unique skin feel liquid that is a good solvent and also makes the skin feel nice and smooth (aka emollient). It's often used in makeup products mixed with silicones to give shine and slip to the product. It's also great for cleansing dirt and oil from the skin as well as for taking off make-up.
This long-named, polymer molecule (big molecule from repeated subunits) is a helper ingredient that's good at emulsifying and stabilizing oils into water-based formulas. It also acts as a thickening and gelling agent that creates nice, non-sticky and supple textures. It works over a very wide pH range (3-12) and can be used to thicken up low-ph formulas, such as exfoliants.
A common little helper ingredient that helps water and oil to mix together, aka emulsifier.
It's a helper ingredient that helps to thicken up formulas and form a nice gel texture. It leaves a rich, elegant feel with a velvety finish on the skin and works over a wide pH range.
A helper ingredient that helps to neutralize the metal ions in the formula (they usually come from water) so it stays nice longer. The special property of this particular ingredient is that it's more effective against more problematic ions, like Cu (copper) and Fe (iron) compared to less problematic ones like Ca (calcium) and Mg (magnesium).
The sodium salt of salicylic acid. CosIng (the official EU cosmetic ingredient database) says that it's a preservative and helps to make the product taste bad (called denaturant), while some manufacturer claims that it has exfoliating properties and is antimicrobial. It's good to know, that the salt of an exfoliant is kind of a neutralised form, so if you want to go for exfoliation stick to the pure acid.
Citric acid comes from citrus fruits and is an AHA. If these magic three letters don’t tell you anything, click here and read our detailed description on glycolic acid, the most famous AHA.
So citric acid is an exfoliant, that can - just like other AHAs - gently lift off the dead skin cells of your skin and make it more smooth and fresh.
There is also some research showing that citric acid with regular use (think three months and 20% concentration) can help sun-damaged skin, increase skin thickness and some nice hydrating things called glycosaminoglycans in the skin.
But according to a comparative study done in 1995, citric acid has less skin improving magic properties than glycolic or lactic acid. Probably that’s why citric acid is usually not used as an exfoliant but more as a helper ingredient in small amounts to adjust the pH of a formulation.
Sodium chloride is the fancy name of salt. Normal, everyday table salt.
It’s a common little helper ingredient in cosmetics that helps to increase the volume of a product (bulking), to disguise any unpleasant smell (masking) or to thicken up a formula (viscosity controlling). Sometimes it’s also used as a scrub.
It's one of those things that help your cosmetics not to go wrong too soon, aka a preservative. It’s not a strong one and doesn’t really work against bacteria, but more against mold and yeast. To do that it has to break down to its active form, sorbic acid. For that to happen, there has to be water in the product and the right pH value (pH 3-4).
But even if everything is right, it’s not enough on its own. If you see potassium sorbate you should see some other preservative next to it too.
BTW, it’s also a food preservative and even has an E number, E202.
A helper ingredient that helps to make the products stay nice longer, aka preservative. It works mainly against fungi.
It’s pH dependent and works best at acidic pH levels (3-5). It’s not strong enough to be used in itself so it’s always combined with something else, often with potassium sorbate.
A multi-functional, silky feeling helper ingredient that can do quite many things. It's used as an emulsion stabilizer, solvent and a broad spectrum antimicrobial. According to manufacturer info, it's also a moisturizer and helps to make the product feel great on the skin. It works synergistically with preservatives and helps to improve water-resistance of sunscreens.
A nice odorless liquid used mainly as a superior solubilizer and efficacy booster for cosmetic active ingredients such as skincare bigshot vitamin C, self-tanning active DHA or the anti-acne gold standard, benzoyl peroxide.
Other than that it can also be used in hair care products where it gives a longer-lasting and more uniform coloring. According to a manufacturer, it might even prevent the formation of split ends.
It’s pretty much the current IT-preservative. It’s safe and gentle, but even more importantly, it’s not a feared-by-everyone-mostly-without-scientific-reason paraben.
It’s not something new: it was introduced around 1950 and today it can be used up to 1% worldwide. It can be found in nature - in green tea - but the version used in cosmetics is synthetic.
Other than having a good safety profile and being quite gentle to the skin it has some other advantages too. It can be used in many types of formulations as it has great thermal stability (can be heated up to 85°C) and works on a wide range of pH levels (ph 3-10).
It’s often used together with ethylhexylglycerin as it nicely improves the preservative activity of phenoxyethanol.
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