Make It Last Setting Spray
|what‑it‑does||antimicrobial/antibacterial | solvent | viscosity controlling|
|what‑it‑does||cell-communicating ingredient | skin brightening | anti-acne | moisturizer/humectant|
|irritancy, com.||0, 0|
|what‑it‑does||solvent | moisturizer/humectant|
|what‑it‑does||skin-identical ingredient | moisturizer/humectant|
|irritancy, com.||0, 0|
|what‑it‑does||emulsifying | viscosity controlling|
|what‑it‑does||emulsifying | surfactant/cleansing|
|what‑it‑does||soothing | moisturizer/humectant|
|what‑it‑does||moisturizer/humectant | emollient|
Good old water, aka H2O. The most common skincare ingredient of all. You can usually find it right in the very first spot of the ingredient list, meaning it’s the biggest thing out of all the stuff that makes up the product.
It’s mainly a solvent for ingredients that do not like to dissolve in oils but rather in water.
Once inside the skin, it hydrates, but not from the outside - putting pure water on the skin (hello long baths!) is drying.
One more thing: the water used in cosmetics is purified and deionized (it means that almost all of the mineral ions inside it is removed). Like this, the products can stay more stable over time.
- It's a super common and super debated skincare ingredient
- It has several benefits: great solvent, penetration enhancer, creates cosmetically elegant, light formulas, great astringent and antimicrobial
- It can be very drying if it's in the first few ingredients on an ingredient list
- Some experts even think that regular exposure to alcohol damages skin barrier and causes inflammation though it's a debated opinion (read more in geeky details tab)
- A multi-functional skincare superstar with several proven benefits for the skin
- Great anti-aging, wrinkle smoothing ingredient used at 4-5% concentration
- Fades brown spots alone or in combination with amino sugar, acetyl glucosamine
- Increases ceramide synthesis that results in a stronger, healthier skin barrier and better skin hydration
- Can help to improve several skin conditions including acne, rosacea, and atopic dermatitis
These three letters stand for Poly Vinyl Pyrollidone, a big molecule created from repeated units of Vinyl Pyrrolidone, aka VP. Its main thing is being an important film former. It was the first synthetic polymer introduced as a hair fixative in the 1950s instead of insect-derived Shellac.
So PVP likes to attach itself to surfaces such as the hair and the skin and forms a nice, thin, even film there. The film is useful for holding a hairstyle or extending the wear of color cosmetics and sunscreens. The disadvantage of PVP is that the film is a bit brittle and that PVP loves water (hygroscopic) that tends to destroy the film. This is the reason why hair styled with a PVP based product loses its style in high humidity. To fix this problem, there are now several versions of VP containing film formers that are less sensitive to humidity, for example, the molecule called VP/VA Copolymer.
A multi-functional, silky feeling helper ingredient that can do quite many things. It's used as an emulsion stabilizer, solvent and a broad spectrum antimicrobial. According to manufacturer info, it's also a moisturizer and helps to make the product feel great on the skin. It works synergistically with preservatives and helps to improve water-resistance of sunscreens.
- A natural moisturizer that’s also in our skin
- Super common, used for more than 50 years
- Not only a simple moisturizer but plays an important role in keeping the stuff between our skin cells healthy
- High-glycerin moisturizers are awesome for treating severely dry skin
It’s pretty much the current IT-preservative. It’s safe and gentle, but even more importantly, it’s not a feared-by-everyone-mostly-without-scientific-reason paraben.
It’s not something new: it was introduced around 1950 and today it can be used up to 1% worldwide. It can be found in nature - in green tea - but the version used in cosmetics is synthetic.
Other than having a good safety profile and being quite gentle to the skin it has some other advantages too. It can be used in many types of formulations as it has great thermal stability (can be heated up to 85°C) and works on a wide range of pH levels (ph 3-10).
It’s often used together with ethylhexylglycerin as it nicely improves the preservative activity of phenoxyethanol.
A synthetic big copolymer molecule that is used mainly as a solubilizer (make small amounts of oil-loving things soluble in water-based formulas) and gelling agent.
In general, poloxamers are interesting big molecules composed of three blocks: the middle block is an oil-loving part (from propylene oxide units, if you're into chemistry), while the left and right blocks are two water-loving parts (from ethylene oxide units). This means that poloxamers are partly water and partly oil soluble and thus they are surface active agents acting as emulsifiers and/or cleansers. The size of both the oil and water-soluble part can vary, and the numbers in the name of the molecule refer to both the overall size of the whole molecule and to the ratio of the water-soluble part.
This particular guy, Poloxamer 407, is a big one with significant water-soluble part (70%) hence it works as a solubilizer to make small amounts of oil-loving ingredients (such as essential oils) soluble in water-based formulas. It is also the best gelling and body giving agent out of the poloxamers commonly used in cosmetic products.
A castor oil derived, white, lard-like helper ingredient that is used as a solubilizer to put fragrances (those are oil loving things) into water-based products such as toners.
If you have spotted ethylhexylglycerin on the ingredient list, most probably you will see there also the current IT-preservative, phenoxyethanol. They are good friends because ethylhexylglycerin can boost the effectiveness of phenoxyethanol (and other preservatives) and as an added bonus it feels nice on the skin too.
Also, it's an effective deodorant and a medium spreading emollient.
A biotechnologically derived ingredient that is produced by the fermentation of a marine bacteria living in the cold Antarctic Ocean. According to the manufacturer's info, it seems to have two different sets of magic properties:
The first set includes skin-protecting and anti-aging abilities: it can help to protect the skin from dryness and redness due to cold weather and it also promotes skin regeneration and smoother skin surface by stimulating protein synthesis in the skin. More specifically, these proteins are type I and IV collagen and elastin, all super important stuff for wrinkle-free, young looking skin (though these results came only from in-vitro tests and might or might not apply to living human skin).
As for in-vivo (tested on real people) efficacy, 1% Antarcticine (the trade name for the diluted version of the Pseudoalteromonas Ferment Extract) cream increased skin hydration by 14.8% in cold weather and 5% Antarcticine cream decreased the depth of wrinkles by 44% around the eyes.
The second set of magic properties are all about oily skin regulation, such as reducing sebum production, shininess, and pore size. It acts through reducing Melanocortin 5 receptor, a protein important in sebum production. According to the in-vivo tests of the manufacturer, it both immediately reduces skin gloss as well as significantly reduces the number of active follicles and their total surface with ongoing use (by 9.5% and 27.2% after 28 days).
Overall, an interesting, multifunctional ingredient both for anti-aging as well as oily skin control purposes.
Exactly what it sounds: nice smelling stuff put into cosmetic products so that the end product also smells nice. Fragrance in the US and parfum in the EU is a generic term on the ingredient list that is made up of 30 to 50 chemicals on average (but it can have as much as 200 components!).
If you are someone who likes to know what you put on your face than fragrance is not your best friend - no way to know what’s really in it.
Also, if your skin is sensitive, fragrance is again not your best friend. It’s the number one cause of contact allergy to cosmetics. It’s definitely a smart thing to avoid with sensitive skin (and fragrance of any type - natural is just as allergic as synthetic, if not worse!).
We love a cold slice of watermelon on a hot summer day and we love watermelon as a skincare ingredient. It's really full of good-for-the-skin stuff: it contains a bunch of vitamins (A, B, C and E), mineral salts (K, Mg, Ca and Fe), amino acids citrulline and arginine and antioxidant carotenoids and phenolics.
It's especially rich in potent antioxidant, lycopene (a type of carotenoid), the cool pigment that's responsible for the red color of the watermelon. According to manufacturer info, in-vitro (made in the lab not on real people) studies show that watermelon extract gives significant DNA protection against UV damage. The in-vivo (made on real people) study also confirmed this and the watermelon formula showed 25% increase in skin protection compared to placebo.
All in all, a cool fruit extract with potent antioxidant magic abilities.
A helper ingredient that helps to make the products stay nice longer, aka preservative. It works mainly against fungi.
It’s pH dependent and works best at acidic pH levels (3-5). It’s not strong enough to be used in itself so it’s always combined with something else, often with potassium sorbate.
We don't have description for this ingredient yet.
It’s a handy multi-tasking ingredient that gives the skin a nice, soft feel. At the same time, it also boosts the effectiveness of other preservatives, such as the nowadays super commonly used phenoxyethanol.
The blend of these two (caprylyl glycol + phenoxyethanol) is called Optiphen, which not only helps to keep your cosmetics free from nasty things for a long time but also gives a good feel to the finished product. It's a popular duo.
It's one of those things that help your cosmetics not to go wrong too soon, aka a preservative. It’s not a strong one and doesn’t really work against bacteria, but more against mold and yeast. To do that it has to break down to its active form, sorbic acid. For that to happen, there has to be water in the product and the right pH value (pH 3-4).
But even if everything is right, it’s not enough on its own. If you see potassium sorbate you should see some other preservative next to it too.
BTW, it’s also a food preservative and even has an E number, E202.
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