Organic Shampoo With Peppermint & Bergamot
Highlights
Other Ingredients
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| Ingredient name | what-it-does | irr., com. | ID-Rating |
|---|---|---|---|
| Aqua | solvent | ||
| Lauryl Betaine | surfactant/cleansing, surfactant/cleansing | ||
| Decyl Glucoside | surfactant/cleansing | ||
| Xanthan Gum | viscosity controlling | ||
| Citrus Aurantium Bergamia Peel Oil | perfuming | icky | |
| Mentha Piperita Leaf Oil | icky | ||
| Sodium Benzoate | preservative | ||
| Levulinic Acid | perfuming | ||
| Aloe Barbadensis Leaf Juice Powder | soothing, moisturizer/humectant | goodie | |
| Sodium Levulinate | |||
| Glycerin | skin-identical ingredient, moisturizer/humectant | 0, 0 | superstar |
| Sodium Phytate | chelating | ||
| Citric Acid | buffering |
Hoia Homespa Organic Shampoo With Peppermint & BergamotIngredients explained
Good old water, aka H2O. The most common skincare ingredient of all. You can usually find it right in the very first spot of the ingredient list, meaning it’s the biggest thing out of all the stuff that makes up the product.
It’s mainly a solvent for ingredients that do not like to dissolve in oils but rather in water.
Once inside the skin, it hydrates, but not from the outside - putting pure water on the skin (hello long baths!) is drying.
One more thing: the water used in cosmetics is purified and deionized (it means that almost all of the mineral ions inside it is removed). Like this, the products can stay more stable over time.
We don't have description for this ingredient yet.
A vegetable origin (coconut or palm kernel oil and glucose) cleansing agent with great foaming abilities. It's also mild to the skin and readily biodegradable.
It's one of the most commonly used thickeners and emulsion stabilizers. If the product is too runny, a little xanthan gum will make it more gel-like. Used alone, it can make the formula sticky and it is a good team player so it is usually combined with other thickeners and so-called rheology modifiers (helper ingredients that adjust the flow and thus the feel of the formula). The typical use level of Xantha Gum is below 1%, it is usually in the 0.1-0.5% range.
Btw, Xanthan gum is all natural, a chain of sugar molecules (polysaccharide) produced from individual sugar molecules (glucose and sucrose) via fermentation. It’s approved by Ecocert and also used in the food industry (E415).
The essential oil coming from the peel of the bergamot orange. It's a common top note in perfumes and contains (among others) fragrant compounds limonene (37%), linalyl acetate (30%) and linalool (8.8%).
Fragrant compounds smell nice but are common allergens and can be a problem for sensitive skin types. The bigger problem with bergamot oil though, is that it also contains furanocoumarins (more specifically, bergapten and bergamottin) that have well-documented phototoxic effects. A phototoxic reaction is a not nice one causing red, edematous lesions on the affected area. We think it is a good idea to avoid bergamot oil but if you have a product that you love, make sure to use it at night only.
Nowadays, furanocoumarin-free versions of bergamot oil are also available and more and more common, and they usually go by the INCI name Bergamot Fruit Oil.
Some variation of peppermint essential oil known for its grassy-minty smell and refreshing sensations. Its main active component is menthol, a known skin irritant. Read more here >>
A helper ingredient that helps to make the products stay nice longer, aka preservative. It works mainly against fungi.
It’s pH dependent and works best at acidic pH levels (3-5). It’s not strong enough to be used in itself so it’s always combined with something else, often with potassium sorbate.
A spray-dried or freeze-dried version of Aloe Leaf Juice. The point of both drying methods is to make water evaporate from the juice and leave just the "useful" components behind.
So the aloe powder has similar soothing, emollient and moisturizing properties as the juice. You can read a bit more about the juice here.
We don't have description for this ingredient yet.
- A natural moisturizer that’s also in our skin
- A super common, safe, effective and cheap molecule used for more than 50 years
- Not only a simple moisturizer but knows much more: keeps the skin lipids between our skin cells in a healthy (liquid crystal) state, protects against irritation, helps to restore barrier
- Effective from as low as 3% with even more benefits for dry skin at higher concentrations up to 20-40%
- High-glycerin moisturizers are awesome for treating severely dry skin
It’s one of those little helper ingredients that makes sure the product stays the same over time. No color change or anything like that. It does so by neutralizing the metal ions in the formula (that usually get into there from water) that would otherwise cause some not so nice changes.
Citric acid comes from citrus fruits and is an AHA. If these magic three letters don’t tell you anything, click here and read our detailed description on glycolic acid, the most famous AHA.
So citric acid is an exfoliant, that can - just like other AHAs - gently lift off the dead skin cells of your skin and make it more smooth and fresh.
There is also some research showing that citric acid with regular use (think three months and 20% concentration) can help sun-damaged skin, increase skin thickness and some nice hydrating things called glycosaminoglycans in the skin.
But according to a comparative study done in 1995, citric acid has less skin improving magic properties than glycolic or lactic acid. Probably that’s why citric acid is usually not used as an exfoliant but more as a helper ingredient in small amounts to adjust the pH of a formulation.
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| what‑it‑does | solvent |
| what‑it‑does | surfactant/cleansing | surfactant/cleansing |
| what‑it‑does | surfactant/cleansing |
| what‑it‑does | viscosity controlling |
| what‑it‑does | perfuming |
| what‑it‑does | preservative |
| what‑it‑does | perfuming |
| what‑it‑does | soothing | moisturizer/humectant |
| what‑it‑does | skin-identical ingredient | moisturizer/humectant |
| irritancy, com. | 0, 0 |
| what‑it‑does | chelating |
| what‑it‑does | buffering |