Ansigtsolie
Highlights
Skim through
Ingredient name | what-it-does | irr., com. | ID-Rating |
---|---|---|---|
Ethylhexyl Stearate | emollient | ||
Shea Butter Ethyl Esters | emollient | ||
Helianthus Annuus Seed Oil | emollient | 0, 0 | goodie |
Rosa Canina Fruit Oil | emollient | ||
C12-15 Alkyl Benzoate | emollient, antimicrobial/antibacterial | ||
Sesamum Indicum Seed Oil | emollient | 0, 1-3 | goodie |
Hippophae Rhamnoides Oil | antioxidant, emollient | goodie | |
Resveratrol | antioxidant | goodie | |
Palmitoyl Tripeptide-1 | cell-communicating ingredient | goodie | |
Palmitoyl Tetrapeptide-7 | cell-communicating ingredient | goodie | |
Tocopheryl Acetate | antioxidant | 0, 0 | |
Sorbitan Laurate | emulsifying | 1-2, 1-2 | |
Tristearin | viscosity controlling |
Pudderdåserne AnsigtsolieIngredients explained
A clear, almost colorless (or slightly yellowish) oily liquid (an ester to be precise) that's used as a medium spreading emollient. It gives skin a nice and smooth after-feel and it's very good at reducing oiliness or greasiness coming from other heavier oils in the formula.
An "eco-designed" emollient ester coming from shea butter. While pure shea butter is a rich emollient that might feel greasy on the skin, this one is designed for its light, silky-soft feeling.
The manufacturer claims that it has a great sustainability profile, long lasting stability and a unique, light and silky feel that's ideal as a base for modern, eco-friendly body lotions and facial care products.
Sunflower does not need a big intro as you probably use it in the kitchen as cooking oil, or you munch on the seeds as a healthy snack or you adore its big, beautiful yellow flower during the summer - or you do all of these and probably even more. And by even more we mean putting it all over your face as sunflower oil is one of the most commonly used plant oils in skincare.
It’s a real oldie: expressed directly from the seeds, the oil is used not for hundreds but thousands of years. According to The National Sunflower Association, there is evidence that both the plant and its oil were used by American Indians in the area of Arizona and New Mexico about 3000 BC. Do the math: it's more than 5000 years – definitely an oldie.
Though it says fruit oil in its name, the rosehip fruit contains the seeds that contain the oil. So this one is the same as Rosa Canina Seed Oil, or Rosehip Oil, known for its high omega fatty acid content (linoleic acid - 51%, linolenic acid - 19% and oleic acid - 20%) and skin-regenerative properties.
There is a common misconception that rosehip oil contains vitamin C as the fruit itself does, but vitamin C is a water-soluble vitamin hence it is not contained in the oil. The antioxidant and regenerative properties of the oil probably come from the oil-soluble tocopherols (vitamin E) and carotenoids (pro-vitamin A). Read more here.
An often used emollient with a light and silky feel. It's very mild to both skin and eyes and spreads nicely and easily. It's often used in sunscreens as it's also an excellent solvent for sunscreen agents.
A goldish to dark yellow emollient plant oil coming from Sesame seeds. Similar to many other plant oils, it contains high amounts of nourishing and moisturizing fatty acids (about 38% of oleic and 48% of linoleic acid) and is a nice oil to repair and regenerate dry skin. It is rapidly absorbed and gives the skin a soft and gentle feel.
The oil coming from the pulp of the sea buckthorn berry. It has a pretty unique fatty acid composition: 65% is a combination of the rare Omega-7, aka palmitoleic acid and the more common palmitic acid. Fatty acids give the oil nice moisturizing and skin-protecting abilities.
But that's not all the goodness of sea buckthorn oil. It contains antioxidant superstar, Vitamin E (in multiple forms), antioxidant (and orange color giving) pigments beta-carotene and lycopene, as well as skin-soothing and replenishing beta-sitosterol.
If you are looking for a reason why red wine is good for you, good news, you have found it! Resveratrol, aka the "red grape antioxidant" is the thing that's suspected to keep the French from coronary heart disease despite their not so healthy eating habits (such as high saturated fat intake).
So resveratrol, found in the seed and skin of the red grape (and berries), is a pretty well-known and well-studied molecule that has potent antioxidant, anti-inflammatory, and anticarcinogenic abilities. Most of the studies were done examining resveratrol's promising anti-cancer properties, but as for skin care, it shows a potent protective effect against UV-caused oxidative stress as well as promising effects against multiple types of skin cancer including the most severe one, melanoma (as an adjuvant therapy).
A really famous peptide that is part of Matrixyl 3000, the most sold peptide complex in the word. Before we go and find out what the big deal with Matrixyl 3000 is, let's just focus on Palmitoyl Tripeptide-1 itself for a bit.
It's a small three amino acid (they are the building blocks of all proteins) peptide with the amino sequence of glycine-histidine-lysine, or GHK. GHK is attached to palmitic acid (a fatty acid) to increase oil solubility and skin penetration.
A four amino acid peptide with the amino sequence of glycine-glutamine-proline-arginine. It is attached to palmitic acid (a fatty acid) to increase oil solubility and skin penetration.
It works by reducing the production of the signal molecule, interleukin-6 (IL-6) which promotes inflammation in the skin and less inflammation means slower degradation of important things (like collagen) that results in younger looking skin for a longer time.
It’s the most commonly used version of pure vitamin E in cosmetics. You can read all about the pure form here. This one is the so-called esterified version.
According to famous dermatologist, Leslie Baumann while tocopheryl acetate is more stable and has a longer shelf life, it’s also more poorly absorbed by the skin and may not have the same awesome photoprotective effects as pure Vit E.
An ingredient that helps water and oil to mix together, aka emulsifier. Chemically speaking, it comes from the attachment of sorbitan (a dehydrated sorbitol (sugar) molecule) with the fatty acid Lauric Acid, that creates a partly water (the sorbitan part) and partly oil soluble (lauric part) molecule.
Sorbitan Laurate is a good team player that likes to work with many other emulsifiers and is compatible with a wide range of other ingredients.
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what‑it‑does | emollient |
what‑it‑does | emollient |
what‑it‑does | emollient |
irritancy, com. | 0, 0 |
what‑it‑does | emollient |
what‑it‑does | emollient | antimicrobial/antibacterial |
what‑it‑does | emollient |
irritancy, com. | 0, 1-3 |
what‑it‑does | antioxidant | emollient |
what‑it‑does | antioxidant |
what‑it‑does | cell-communicating ingredient |
what‑it‑does | cell-communicating ingredient |
what‑it‑does | antioxidant |
irritancy, com. | 0, 0 |
what‑it‑does | emulsifying |
irritancy, com. | 1-2, 1-2 |
what‑it‑does | viscosity controlling |