Description: hansenula/kloeckera/lactobacillus/lactococcus/leuconostoc/pediococcus/saccharomyces/fig/lemon ferment is the product obtained by the fermentation of the fruit of citrus limon (lemon) and ficus carica (fig) by the microorganisms: hansenula, kloeckera, lactobacillus, lactococcus, leuconostoc, pediococcus , and saccharomyces.
Products with Hansenula/Kloeckera/Lactobacillus/Lactococcus/Leuconostoc/Pediococcus/Saccharomyces/Fig/Lemon Ferment